From Cuts to Cult: Chicago Meat Past to Present
We’ve been hinting at our second, quarterly “Detour” for some time, and now we have the details for you. “From Cuts to Cult: Chicago Meat Past and Present” is an exclusive, one-time-only food history tour around the Fulton Market Meatpacking District. We’re doing it Saturday, June 1, 1:30pm-4:30pm, and the $125 tickets go on sale this […]